Production and sales located together

At Sekkingstad the smell of fresh fish is natural whether you work in the processing or at the sales department. Having both the fish and the sales managers in the the same house is an advantage. It makes communication more efficient and the sales managers have first hand information about the fish they are selling. At any time the sales managers can inspect the fish to see that their customer's demands are fulfilled.

The factory has the authorizaton No H112. The modern and flexible processing lines enable us to have the fish processed and packed to customer specification. Online monitoring and best practice ensure high quality products.

Our staff

Our employees are our main assets. Job satisfaction, security, development and commitment are important to secure a stable and competent organization. We are proud to have low turnover on our staff and that our customers are met with dedicated staff with wide knowledge and experience in the seafood business. The working environment in Sekkingstad is characterized by the company history of innovation, adaptability and team spirit. This, we believe, is a key strength in meeting the challenges of the future.